Bangkok Spice Menu
Lunch Special $7.95
Served from 12:00 noon - 3:00 pm (Monday-Friday)
Choice of Shrimp, Chicken, Beef, Vegetables and Tofu
Includes steamed jasmine rice (L1-L8) and soup or salad
indicates a spicy dish. Please ask server for more information.
- L1. THAI BASIL
Sauteed fresh Thai basil in chili garlic sauce with onions and peppers - L2. GINGER SAUCE Sauteed onions, scallions, mushrooms and chili in ginger sauce
- L3. SWEET and SOUR Sauteed tomato, cucumber, onions and pineappple
- L4. BANGKOK SPICY STRING BEANS
String beans with chili paste sauce - L5. PRA RAM Steamed mixed vegetables in a peanut sauce
- L6. MIXED VEGETABLES Sauteed mixed vegetables in ginger sauce
- L7. RED CURRY
Thai red curry with coconut milk - L8. GREEN CURRY
Thai green curry in coconut milk - L9. PAD THAI Thin rice noodles with scallion, egg, dried bean curd, crushed peanuts and bean sprouts
- L10. PAD SEE EEW Sauteed flat noodles with broccoli and egg in black soy sauce
- L11. PAD KEE MOW
Sauteed flat noodles with basil, peppers, tomato and chili sauce - L12. THAI FRIED RICE Fried rice with egg, tomato, onion, peas, carrots and scallions
Appetizers
- A 1. SPRING ROLLS Vegetarian fried spring rolls with plum sauce $3.95
- A 2. SUMMER ROLLS Vegetable, tofu and vermicelli noodle wrapped in soft rice paper served with tamarind sauce $5.95
- A 3. CRAB ROLLS Fresh crab with Thai spices wrapped with bean curd skin with a sweet Thai sauce $6.95
- A 4. FRIED TOFU Deep fried tofu with Thai sweet chili sauce and ground peanuts $3.95
- A 5. BANGKOK CRISPY Fried ground shrimp and chicken with a special Thai sauce $5.95
- A 6. THAI DUMPLINGS Steamed dumplings stuffed with shrimp and ground chicken with a garlic dipping sauce $5.95
- A 7. GOLDEN MERMAID Deep fried marinated whole shrimp wrapped in a delightful pastry shell served with plum sauce $5.95
- A 8. CURRY PUFFS Light pastry shell stuffed with ground chicken, onion, potato and Thai spices served with cucumber sauce $5.95
- A 9. CHICKEN SATAY Chicken skewers with peanut and cucumber sauce $6.95
- A10. CHICKEN WINGS Fried chicken wings marinated in lemongrass, lime leaves, garlic, cilantro and sweet chili sauce $5.95
- A11. FRIED CALAMARI Served with sweet chili sauce $6.95
- A12. ROTI CANAI The all-time favorite malaysian curry Indian style pancake served with a curry chicken dipping sauce $4.95
- A13. EDAMAME Boiled green soybean $4.95
- A14. VEGGIE DUMPLING $3.95
- A15. VEGGIE CRISPY $3.95
Beverages
- PERRIER WATER $2.50
- YOUNG COCONUT JUICE $2.50
- CRANBERRY JUICE / ORANGE JUICE $2.50
- THAI ICED TEA / THAI ICED COFFEE $2.50
- SODA $2.00
Dessert
- D1. FRIED BANANA $4.95
- D2. COCONUT PUDDING $3.95
- D3. FRIED ICE CREAM $7.95
Soup
- SP1. TOM YUM SOUP
Hot and sour soup with shrimp, lemongrass, lime leaves, mushrooms, chili and lime juice $4.95 - SP2. TOM KHA SOUP Coconut chicken soup with galanga, mushrooms and lime juice $4.95
- SP3. CLEAR SOUP Clear chicken soup with mixed vegetables $4.95
- SP4. MISO SOUP Traditional Japanese style soup $1.95
Salad
- S1. THAI SALAD Lettuce, cucmber, bean sprouts, tomato and tofu with peanut dressing $4.95
- S2. MANGO SALAD Fresh mango with red onion in a spicy lime sauce $6.95
- S3. PAPAYA SALAD Fresh green papaya with string beans, tomato and ground peanuts in a spicy lime sauce $6.95
- S4. CHICKEN SALAD
Chopped chicken on lettuce with chili, red onion, mint leaf and roasted rice powder in a spicy lime juice $7.95 - S5. AVOCADO SALAD Avocado, lettuce and cucumber with ginger dressing $5.95
- S6. STEAK SALAD
Sliced warm charbroiled beefsteak mixed with red onion and cucumber in a spicy lime sauce $12.95 - S7. SHRIMP SALAD
Grilled shrimp with pepper, mint leaf, red onion, tomato, lemongrass, cilantro and lime juice in spicy sauce $14.95 - S8. BANGKOK SALAD
Grilled mixed seafood with pepper, mint leaf, red onion, tomato, lemongrass and lime juice in spicy Thai sauce $18.95
Thai Curry
Served with steamed jasmine rice and choice of:
Vegetable and Tofu $9.95
Chicken $11.95
Beef $12.95
Shrimp $14.95
Seafood $18.95
- C1. KANG DANG (RED CURRY)
Red curry cooked with coconut milk, bamboo shoots, zucchini, string beans, bell pepper and fresh basil - C2. KANG KAOW WAN (GREEN CURRY)
Thai green curry with coconut milk, bamboo shoots, pepper and fresh basil - C3. PANANG CURRY
Thai panang curry cooked with coconut milk, string beans, peppers and lime leaves - C4. KANG KAREE (Yellow Curry)
Thai curry cooked with coconut milk. potato, onion, tomato, string bean, bell pepper and pineapple - C5. KANG PA (JUNGLE CURRY)
Very spicy simmered red curry with bamboo shoots, string beans, mushrooms, zucchini, peppers and fresh basil - C6. AVOCADO CURRY
(add $2.00) Avocado in red curry sauce with coconut milk, bamboo shoots, zucchini, string beans, peppers and fresh basil - C7. MASAMAN CURRY Classic Thai curry cooked with coconut milk, potato, onion and peanuts
Entrees
Served with steamed jasmine rice and choice of:
Vegetable and Tofu $9.95
Chicken $11.95
Beef $12.95
Shrimp $14.95
Seafood $18.95
- 1. THAI BASIL
Sauteed fresh Thai basil in chili garlic sauce with onions, bamboo shoots and peppers - 2. GARLIC
Sauteed garlic, onion, peas, carrots in a black pepper sauce - 3. SWEET and SOUR Sauteed tomato, cucmber, onions and pineappple
- 4. THAI GINGER Sauteed onion, scallion, mushroom and chili in a ginger sauce
- 5. SPICY STRING BEANS
String beans with chili paste sauce - 6. BROCCOLI Broccoli with garlic in a brown sauce
- 7. CASHEW NUT
Sauteed casshew nuts in a brown sauce with chili paste, carrots, scallions, mushrooms and onion - 8. SWEET MANGO
Sauteed mango with red onions in a sweet chili sauce - 9. PRA RAM Steamed mixed vergetables in a peanut sauce
Bangkok Specials
- 1. CURRY HOUSE
Asian egg noodle drenched in red curry sauce and topped with chicken, broccoli and onion $12.95 - 2. SWEET SALMON SUNSET
Filet of crispy salmon marinated in sweet sauce with apples, onion, tomato and cilantro $18.95 - 3. ASIAN SNAPPER
Sauteed crispy filet of snapper in our sweet and brown sauce with cashew nut, peppers, onion and scallion $21.95 - 4. SPICY RED SNAPPER
Deep fried whole or filet of red snapper topped with spicy chili garlic sauce $21.95 - 5. PLUM SNAPPER Steamed whole or filet of red snapper with plum, vegetables, ginger and garlic sauce $21.95
- 6. BANGKOK DUCK
Deep fried roasted duck with cashew nuts, peppers, onion and spicy Thai sauce - 7. DUCK CURRY
Sliced roasted duck in flavorful red curry with peppers, pineapple, tomato and fresh Thai basil - 8. DUCK TAMARIND Deep fried roasted duck with homemade tamarind sauce on a bed of green vegetables.
- 9. PANANG SALMON
Grilled filet of salmon with string beans, bell peppers, lime leaves in panang curry sauce
Noodles
choice of:
Vegetable and Tofu $9.95
Chicken $11.95
Beef $12.95
Shrimp $14.95
Seafood $18.95
- N1. BANGKOK PAD THAI Thin rice noodles with scallion, egg, dried bean curd, crushed peanuts and bean sprouts
- N2. PAD SEE EEW Sauteed flat noodles with broccoli and egg in black soy sauce
- N3. PAD KEE MOW
Sauteed flat noodles with basil, peppers, tomato and chili sauce - N4. PAD WOON SEN Sauteed bean thread with shrimp, egg, onion, peppers, scallions, celery and tomato
- N5. BANGKOK NOODLE SOUP Choice of chicken, beef and fish ball with rice noodles, bean sprouts in herb broth
Thai Fried Rice
- R1. TRADITIONAL FRIED RICE Fried rice with egg, tomato, onion, peas, carrots, scallions (choice of shrimp, chicken, beef, vegetable and tofu) $9.95
- R2. PINEAPPLE SHRIMP FRIED RICE Thai fried rice with shrimp, egg, tomato, onion, peas and carrots, scallion and curry powder $9.95
- R3. BASIL SHRIMP FRIED RICE
Thai style fried rice with shrimp, egg, bell pepper, onion, scallion, basil and chili $9.95
Vegetarian
- 1. VEGETARIAN DUCK BASIL
Vegetarian duck sauteed with onion and fresh Thai basil $9.95 - 2. BANGKOK VEGETABLE Sauteed mixed vegetables and tofu with garlic sauce $9.95


